vegetarian recipes

Stuff Your Turkey

MacAndCheese 225x225  Stuff Your Turkey

It’s National Stuffing day and nothing says Thanksgiving like stuffing! Whether you stuff your turkey or eat the stuffing as a side dish, I have some amazing recipes for you. On these recipes we’re going to be using our Kelapo Ghee, which means you’re in for a treat!Sage StuffingIngredients needed:2 loaf of gluten free bread (cubed)¼ cup of Kelapo Ghee2 leeks (thinly sliced)1 cup of celery5 cloves of garlic (minced)¼ cup of fresh sage (chopped)1 ½ cup of vegetable stock2 cups of kale (shredded)¼ cup of fresh parsley (chopped)Sea saltBlack pepper1 eggStart off by preheating your oven to 375 degrees, […]

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“Leftovers” Pancakes

Leftovers Pancakes 225x225  “Leftovers” Pancakes

Did you know that you have a lot in common with your refrigerator come January 2nd? Your icebox too has a New Years resolution to lose a few of the pounds it gained over the holiday season… And with the recipe I am about to show you, you will BOTH be on the fast track to achieving your goals! More than likely your refrigerator’s door keeps popping open thanks to the heaps of leftovers strategically shoved in there (much like the button on your pants perhaps?), however, I have quite the remedy for such an issue… Leftovers pancakes. No, I’m […]

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Vegan Creamy Coconut Pumpkin Soup

vegan pumpkin soup 2 225x225  Vegan Creamy Coconut Pumpkin Soup

I can’t believe it’s November. We finally had our first real cool night, so that is making it a little more believable that it’s not summer anymore… but this year is just flying by! I’m okay with that if it means more pumpkin in my life. I like sweet pumpkin treats, but I like savory even more and my Creamy Coconut Pumpkin Soup is amazingly easy to make and not at all sweet… but it’s still a treat! My mom has been making her famous pumpkin soup for years and we look forward to enjoying it each year. This year […]

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