Since being diagnosed with Celiac Disease, finding desserts that are enjoyable and actually taste good has been quite a challenge. I have been a diehard chocolate fan for years, so when I found out that chocolate cake could be made without flour, I was ecstatic! I turned to my favorite website to find out how to make this delectable dessert and adapted the recipe a little by replacing coconut oil for butter.To use coconut oil in any recipe, simply replace it in a 1:1 ratio. This healthy fat can transform any dish by complimenting both sweet and savory. I personally […]
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Top Fourth of July Desserts
With the Fourth of July coming up in less than a week now, I’m already brainstorming of what desserts to make. My husband and I always end up entertaining or going to a family event, in which case I most definitely don’t like to come empty handed. I’m a huge fan of baking, so I’ll always end up bring some sort of sweet or making 2-3 desserts for our own parties!With all of my recipes below, I stuck with my secret of swapping out butter for coconut oil. I have been a fan of using this healthy fat for years […]