With Valentine’s Day right around the coroner, I’m already brainstorming about what sweet treat to make that my boyfriend and I can indulge in. Because red is the color of love, I landed on red velvet – but instead of whipping up a traditional cake, I decided to go bite size. These “cake poppers” are just the right size to be devoured in one or two bites – how cute! I found the trick to getting a deep red color and the perfect texture was using coconut oil. To do this, simply replace the vegetable oil in this recipe for […]