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Favorite Stories
- Honey Garlic Chicken Wings
- Creamy Roasted Garlic Butternut Squash Soup
- Valentine's Day Chocolate Covered Strawberries
- Fried Mac and Cheese Balls
- Holiday Crepes
- Roast Beef Tenderloin with Mushrooms and White Wine Cream Sauce
- Butternut Squashed-The Side Dish You Need at Your Holiday Dinners
- Dark Chocolate Peanut Butter Cups
- Roasted Garlic Mashed Potatoes
- Coconut Curry Zoodle Soup
Made Possible By
Nichole Dandrea
Coconut Rice and Veggies
While in Anaheim for Natural Products Expo West, we had the opportunity to meet so many wonderful people! It’s always great to hear someone’s story of how they incorporate coconut oil into their everyday lifestyle. Nichole Dandrea,registered dietician, yoga instructor, and founder of Nicobella Organics, was kind enough to share one of her favorite recipes with us! Let’s take a look at how Nichole uses coconut oil in her cooking: Want a new and delicious way to try rice? Try substituting coconut milk in place of water to give the rice an amazing coconut-y flavor. Add fresh organic veggies sautéed […]