Have you ever seen the ingredients in those convenient, prepackaged bags of microwave popcorn? Diacetyl? Hyrdrogenated oils? No thank you! According to CBS News, diacetyl has been linked to “respiratory problems” and “Alzheimer’s.” I don’t know about you, but I would prefer to keep that ingredient out of my diet as much as possible. No more microwave popcorn when I go to the store. From now on it will only be popcorn kernels for me. I recently discovered an even easier way to have homemade popcorn fresh and hot in my bowl every time I sit down to watch a […]
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Vegan Month is Here
November is Vegan Month and what better way to celebrate than to make a vegan recipe, or two! On Thanksgiving, I found out that my bacon-loving cousin had gone vegan and boy, was that a shocker. I tried different vegan dishes that I had not tasted before and was genuinely in love. So, these recipes I’ll be sharing today are dedicated to all you vegan lovers!When I studied abroad I loved eating curry but I’ve never made curry before. This recipe has chickpeas so I know it won’t disappoint!Indian Chickpea Coconut CurryIngredients Needed:1 tablespoon of Kelapo Coconut Oil1 yellow onion […]