gluten-free recipes

Gluten-Free Protein French Toast

Breakfast is one of my favorite meals to make, especially on the weekends when I have time to put into a dish. French toast has always been a go-to recipe and today I decided to go a different route with ingredients. A few changes that I made to the traditional French toast was using coconut oil on the pan instead of butter, almond milk in replacement of regular milk, a protein egg white with flavoring for added sweetness, and gluten-free bread.I love using coconut oil in any of my breakfast dishes for the added healthy fat benefits and with being […]

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Healthy Back to School Breakfast Recipes

Now that August is almost more than halfway through, kids are going back to school and it’s time to start thinking about one of the most important meals of the day – breakfast. According to Steven Dowshen, MD with HealthyKids.org, “kids and teens who eat breakfast have more energy, do better in school, and eat healthier throughout the day.”Time can be a precious thing in the mornings, which is why we love breakfast meals that can be prepared ahead of time and even kept in the freezer and then defrosted before school. Instead of using butter or oil in the […]

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Gluten Free Apple Cinnamon Oats

It’s officially almost the weekend, well, at least halfway through! On both Saturday and Sunday, I take the time to make a homemade hearty breakfast for my husband and I, giving us both time to catch up and enjoy each others company. I try to make healthier options for us and get creative in the process, which has actually become fun for me!Using fresh ingredients, fruits, vegetables, healthy fats, and proteins are definitely a staple in creating dishes and I’m a huge advocate of incorporating coconut oil into my breakfast items.Coconut oil is a healthy fat that contains medium chain […]

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