cholesterol lowering foods

Why Even Natural Butter isn’t Better

It’s come to my attention that Americans ate 5.6 POUNDS of butter in 2012 – marking a 40 year high consumption rate, according to the American Butter Institute. Ok, I’ll give it to you. If you ditched butter for the “healthier” margarine (which now we know isn’t true), and are now going for the real deal, good for you. But that butter is adding 243mg of cholesterol per stick into your diet. And if you’re one of the Americans eating nearly six pounds of it a year – that adds up to over 1360 mg of cholesterol JUST from the […]

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