Still not sure what you’re having for Christmas dinner? This dish will be the star of the show! The beef is super tender and the cream sauce to go along with each bite fills your mouth with so much flavor you’ll have to stop yourself from licking the plate. The Kelapo ghee gives the sauce and the tenderloin a super-rich flavor. It’s also a wonderful dish to bring to your friends and family during this holiday season. Ingredients: 1 (4 to 5 lb) whole beef tenderloin *trimmed of fat dijon mustard ( 2 tablespoons) crushed peppercorns OR fresh black pepper ( ¼ cup) kosher salt halved cremini mushrooms (16 oz) olive oil (1 tablespoon) Kelapo Ghee (4 tablespoons) Sauce: white wine OR chicken broth (½ […]
Valentine’s Day Chocolate Covered Strawberries
Here is a delicious Valentine’s Day treat for that special someone. This recipe is very easy to follow and only requires 4 ingredients: chocolate chips, Kelapo coconut oil, fresh strawberries, and a sprinkle of love. The coconut oil will add a rich flavor and keep the chocolate a smooth consistency that is perfect for dipping. You can substitute strawberries for a variety of different fruits or even nuts! My favorite is making chocolate-covered fruit as a healthy treat to satisfy those occasional sweet tooth cravings. Ingredients: 16 ounces milk chocolate chips 2 tablespoons Kelapo coconut oil 1 lb. fresh strawberries (with leaves) Directions:Using a double boiler, start to melt […]